Wednesday, October 28, 2009

Warm Cinnamon Apples

This is very quick and easy to make. Kids will love this!. Serve as a side or snack.

4 McIntosh apples, peeled and sliced or diced

½ cups packed brown sugar

1 t. cinnamon

¼ t. nutmeg

2 T. water

1-2 T. butter

Toss together first 4 ingredients in a zip lock bag.

Cook apple mixture, water, and butter in a medium saucepan over medium heat, stirring occasionally 10-12 minutes or until apples are tender.

Tip: if you can’t find McIntosh apples, substitute another baking apple such as Rome or Gala, or try a crisp, tart green apple like Granny Smith.

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